La Perla di Torino Salted Caramel Chocolate & Meringue Easter Egg, 220g Greenfields Japanese Mirin - add sweetness

Japanese Mirin - add sweetness to broths

glass-based glaze which can withstand the use of metal utensils

Cookut’s blue 3-piece pan set is lightweight

display 15mm LCD

colouring: caramel 150d*) *sulphites

La Perla di Torino Salted Caramel Chocolate & Meringue Easter Egg, 220g Greenfields Japanese Mirin - add sweetnessThis milk chocolate Easter egg is infused with salted caramel. Its a limited edition creation from Italian chocolatier, La Perla di Torino. Rich caramel adds a layer of complexity to the smooth milk chocolate. A hint of sea salt is just enough to balance its sweetness. The chocolate is studded with crispy meringue pieces, adding crunch to each bite. La Perlas Easter eggs are made in northern Italy. The chocolatiers use the finest ingredients and pack