US$ 19.99
hand-harvested grapes are fermented in temperature-controlled stainless steel tanks with approximately 15 days maceration
and goat cheese
Full-bodied with a rich mouthfeel
Delicious varietal fruit
sour red cherry and forest floor
Sidewood Sparkling Rose NV domaine-de-la-pousse-dor hand-harvested grapes are fermented inSidewood Sparkling Pinot Noir is sourced only from fruit grown in the cool climate region of the Adelaide Hills. Grapes were selected from low yielding vines and chilled in our cold rooms within an hour of picking, before being gently pressed. Free run juice was then fermented with partial malolactic and extended time on lees prior to secondary ferment and bottling at our winery in Nairne. This 100% Pinot Noir wine has tantalising aromas of fresh
US$ 19.99
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