Shun Classic 7-in. Flexible Fillet Knife Smoke Boxes Nothing says "heaven on earth"

Nothing says "heaven on earth" quite like tender pork ribs and loins

24"x42" Cooking Grate in Main Chamber

Hollow-Ground Nakiri is part of the Shun Kanso series

Hardcore Carnivore: Black contains food-grade activated charcoalmade from coconut husks

Interlocking to remove one or more panels for two level grilling

Shun Classic 7-in. Flexible Fillet Knife Smoke Boxes Nothing says "heaven on earth"INFORMATION Sometimes just the right amount of flex in your blade steel makes filleting fish easier. The knife conforms to the ribs of the fish, removing meat from bones quickly and easily. Removing skin from meat is easier, too. It works well for boning and trimming out poultry and other meat as well. The whole idea is more food with less waste (and, of course, you would make stock from the bones and leftovers, too). Shun Classic's very hard VG10