Casa Marrazzo Sun Dried Tomatoes in Oil, 1 Litre Dough Scraper cooking surface

cooking surface

whey protein

The round platter is hand-painted with an ocean-inspired design

About Bordallo Pinheiro

steaks or roasted squash with a simple morel garnish

Casa Marrazzo Sun Dried Tomatoes in Oil, 1 Litre Dough Scraper cooking surfaceWith Casa Marrazzos sun dried tomatoes in oil, you can enjoy the flavours of an Italian summer all year round. The tomatoes are harvested once ripe, then sprinkled with salt and left to dry in the sun. Their intense flavour and bright acidity works particularly well in pesto, pasta salads, focaccia and puff pastry tarts. You can also chop the sweet, dried tomatoes to make a flavoured butter for cooking fish or spreading on toasted bread. Try sauting