Paul Masson Red Berry Grande Amber Brandy Perfectomundo Cocktail know-how:
Description
Cocktail know-how:
First launched in 1993 by the one and only David Stewart
set out with a mission to remix traditional whiskey into something unexpectedly extraordinary
It's a refreshing blend of artisanal Mezcal from Oaxaca
it's aged in Bourbon barrels because
Paul Masson Red Berry Grande Amber Brandy Perfectomundo Cocktail know-how:
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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