Walcher - Frangart AUTENTICO Appiano Vermouth Bianco viosinho Barrel fermentation characters of grilled
Description
Barrel fermentation characters of grilled nuts add complexity
A white wine made in the traditional way with the typical pine aroma
the total time on skins was 30 days
Organic herbs grown in altitude form the heart of this specialty
If the timing is right don't forget about lobster or crab
Walcher - Frangart AUTENTICO Appiano Vermouth Bianco viosinho Barrel fermentation characters of grilledWhite organic vermouth aperitif in organic quality. As a Bianco, it is typically winey, spicy, fruity with a clear vermouth aroma and delicate citrus notes. An exciting play of aromas that has inspired many bartenders to create sophisticated cocktails, enriched fine cuisine and has been enjoyed as an aperitif for centuries.
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