Francois Doucet Fruit Jellies, 400g fil Halen Môn pure sea salt

Halen Môn pure sea salt flakes have a prominent oceanic flavour and great crunch

A mixture of chocolate and hazelnuts is also known in Italy as ‘gianduja’

Ingredients: green grapes juice from Perigord

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Every sushi chef should have a good sashimi knife

Francois Doucet Fruit Jellies, 400g fil Halen Môn pure sea saltFragrant, sweet and intensely fruity Francois Doucet fruit jellies are the perfect thing to enjoy at the end of a meal, or as a little mid morning treat with a cup of tea. The jellies are made with apricots and pears that are grown in Provence, as well as raspberries, strawberries and mandarins. The firm jellies have a dusting of sugar and are a very grown up treat. They make a great gift, or enjoy them yourself! There are two sizes available: 200g