Alfredo Maestro El Rey Del Glam 2021 Size::1 Bottle Vigour and yield control

Vigour and yield control

a short 5 day cool maceration with fermentation starting naturally thereafter – the vinification is usually about 20 days and there is no post-fermentation heating

which gradually opens up to reveal spicy notes such as cloves and liquorice

A historical heritage plot with 23 varieties planted together in 1905

Ideal as an aperitif or perfectly matched with steak tartar and carpaccio

Alfredo Maestro El Rey Del Glam 2021 Size::1 Bottle Vigour and yield controlGrapes were harvested by hand and clusters were processed without crushing or destemming. Natural fermentation was in stainless steel tanks with daily pump overs and no additions. The wine was then taken outside into the cold of winter to clarify and stabilise naturally. It was racked one last time before bottling.