Pressing Matters Cuvée “C” Pinot Noir 2016 tempranillo a local winemaking authority boasting

a local winemaking authority boasting several generations’ worth of experience

Nosing offers up aromas of dark cherries and rhubarb which are complexed by subtle smoked meat

a hyphen between richness and strength reflecting perfectly the terroir of Heathcote

Perfect with “Queijo da Serra”

Free run juice was fermented in stainless steel and the pressings were fermented in old oak barrels

Pressing Matters Cuvée “C” Pinot Noir 2016 tempranillo a local winemaking authority boastingMedium to full red purple with a slightly medicinal nose, angelica notes, Campari too from whole bunch ferment and nice fruit sweetness in the mouth. A finer, more elegant style. Lovely elegance and fruit driven charm.