Yellow Catuaí, Capim Branco — Brazil Server And a brewer that is

And a brewer that is very hard to get wrong

sweeter cups and beautifully even extractions

Two Contemporary Stoneware Mugs

A permanent fixture on the bar — the decaf we'd happily drink ourselves

in Colombia's Tolima region

Yellow Catuaí, Capim Branco — Brazil Server And a brewer that isA soft, sweet natural Brazil red apple and honey, with pecans underneath. This is natural process Brazil at its most easy going. Butterscotch on the nose, then red apple and honey in the cup, with pecan sitting underneath and a soft, medium body. The acidity is low and rounded, so it drinks sweet and smooth rather than bright. It comes from Capim Branco, the Andrade family's estate in the High Cerrado of Minas Gerais, planted with Yellow Catua a