Angas & Bremer Rosé 2024 pugnitello That’s what went into making
Description
That’s what went into making this bottle
"Medium deep crimson
The chardonnay offers great length and fresh acidity
using cuttings taken from the ‘old’ block
Bürklin-Wolf is ideal for all wine connoisseurs who like it dry
Angas & Bremer Rosé 2024 pugnitello That’s what went into makingA full flavoured ros made from Sangiovese grown in Langhorne Creek. Plenty of red cherry fruit and some dusty earth aromatics lead the way, although it's still fresh and vibrant. There's a lick of red apple and tangy acidity on the finish, which is balanced out by some grapey sweetness. Plenty going on.
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