Seki 3 Layer Utility Knife, 15cm Mirin and only has to be

and only has to be stirred once which helps develop the crispy base

Verjus is a shortening of the French words vert jus - literally green juice

hand-harvested during late spring and early summer

Try the red kabosu citrus koshu paste mixed with some soy sauce

Due to the gold edging

Seki 3 Layer Utility Knife, 15cm Mirin and only has to beThe Seki 3 Layer utility knife is a great all rounder Japanese kitchen knife for completing a variety of prep tasks with ease. The 15cm blade of this knife is a perfect medium size for use on meat, fish and vegetables whilst allowing for control and precision. It is ideal for finely chopping garlic and fresh herbs, or julienne slicing vegetables. Why Seki 3? Made from SG2 high quality carbon powdered steel means this knife will hold its sharp edge for