Greenfields Ras Al-Hanout, 500g Botanical spice extract

spice extract

Food pairing suggestion: poultry

max weight 200g

The temperature range is low enough to preserve active enzymes in fruits and vegetables and the temperature range is also high enough to meet safety standards for dehydrating meat for jerky

Thanks to the Mediterranean climate of the Sorrento-Amalfi coast the peel grows thick and fragrant

Greenfields Ras Al-Hanout, 500g Botanical spice extractRas al hanout, or ras el hanout, is one of the essential Arabian spice blends and is widely used in North African dishes for its complex, hot sweet flavours. The name roughly translates as best in the shop as shop keepers would make their own prized blends using the best ingredients they had. Greenfields are a second generation UK based family business. Greenfields herbs and spices are used by restaurants, artisans and street food producers across the