Boleslawiec Fermenting & Sauerkraut Crock With Weights, 5 litre Easter Baking eggs and vegetables

eggs and vegetables

Producer: Hotta Katsutaro Shoten Co

pork and even cheese and find your favourite way to use this hugely versatile smoking wood

milled down to 55%

Dried cranberries are a popular dried fruit to add to spiced cookies or flapjacks

Boleslawiec Fermenting & Sauerkraut Crock With Weights, 5 litre Easter Baking eggs and vegetablesThe fermenting crock pot with lid and stone lets you preserve your own vegetables, so you can enjoy them all year round. This sauerkraut crock is made by famous Polish artisans, Boleslawiec, in the famous town on the same name in southwest Poland. The sauerkraut crock is handmade and handglazed using traditional techniques and methods. The design of this stoneware crock is the same as ones used all over Europe for hundreds of years. Make traditional