Geantet-Pansiot Gevrey Chambertin 1er Cru Poissenot 2016 alvarelhao we looked for structure and

we looked for structure and integration of flavours

Fruit for this delicious Merlot is sourced from the Myrrhee vineyard at 350m above sea level

Made of organic sticky sorghum (similar to wheat)

The fruit is grown in three separate sections of the vineyard

It is thus by deliberate choice that we now harvest certain plots of Sauvignon Blanc at the beginning of the vintage

Geantet-Pansiot Gevrey Chambertin 1er Cru Poissenot 2016 alvarelhao we looked for structure and"Allocation only, email wine@worldwine. com. au to secure allocation" A pretty and beautifully layered nose combines notes of cool red and dark currant, spice and a whiff of earth. The delicious, intense and overtly mineral driven middle weight flavors possess first rate depth on the balanced and sneaky long finish. This is perhaps a bit less refined than it usually is but the intrinsic quality is here.