Ayoub Willamette Valley Pinot Noir Memoirs 2023 Region:Willamette Valley they have about fifty cows

they have about fifty cows

at harvest he picks with acidity in mind

lemon peel

but Pineraie has endured as one of the most reliable outfits in the region

smoked sage

Ayoub Willamette Valley Pinot Noir Memoirs 2023 Region:Willamette Valley they have about fifty cowsThe Willamette Valley has a secret, and his name is Mo Ayoub. For about 20 years, Mo has very quietly made some of the very finest Pinot Noir (and Chardonnay!) in the valley. Mo is the sort of winemaker who forgets to raise his prices for five years, because he spends his time in his vineyard and in his cellar, and sells most everything from the cellar door. If this is your first time hearing about Ayoub wines, or your first time in a while, make no