E. Guigal Côte-Rôtie 'Brune et Blonde' 2018 prieto-picudo Best served around 18 °C

Best served around 18 °C

and cold soaked for four days before a natural fermentation of seven to nine days

elegant and balanced

The fresh and lively nose expresses a fine

soaring aromas and flavors of passion fruit and pear nectar accented by a delicate note of lemon verbena

E. Guigal Côte-Rôtie 'Brune et Blonde' 2018 prieto-picudo Best served around 18 °CMarcel Guigal is the single person most responsible for bringing this historically great wine region to prominence. The Northern Rhne Valley is the cradle of wine civilization in France, with vineyards planted today on the same spot where they were planted 2,500 years ago by Romans, and it offers a completely unique profile of wines that are so expressive and bring so much pleasure, yet satisfy the most intellectually thirsty drinker. To put it