Chateau Mont Redon Vieux Marc NV Size::1 Bottle Pair with simple salmon preparations

Pair with simple salmon preparations (simply poached or with a buttery sauce)

This wine has an alcohol level of 13

A classic méthode traditionnelle sparkling with 2 years on lees has lovely boulangerie and sweet roasted nut aromas while the soft creamy

firm tannin

Made with the same approach as the Reserve wine

Chateau Mont Redon Vieux Marc NV Size::1 Bottle Pair with simple salmon preparationsMade from the skins of the red Chateauneuf du Pape grapes. Resulting from the distillation of the grape skins after vinification, this alcohol marc is very typical. Distillation is carried out in a still double wall where the solids are agitated in permanently to avoid caramelization. Furthermore, this distillation is done under partial vacuum in order to respect the fruity expression of aromas. Once distilled, this marc is aged in new Cognac barrels