San Polo 'Vigna Masso' Toscana IGT 2020 clos-de-la-roilette Cottà was one of the

Cottà was one of the first sites in Barbaresco to be produced as a single vineyard

Veuve Ambal remain leaders in the production of Cremant de Bourgogne today

fresh herbs and balanced with crispy acidity

Bindi Sergardi La Boncia is a 100% Sangiovese Chianti

So vibrant and fresh

San Polo 'Vigna Masso' Toscana IGT 2020 clos-de-la-roilette Cottà was one of theCrafted from a single parcel of Sangiovese, Vigna del Masso is defined by an enormous volcanic stone at the ingress to the vineyard. The wine is vinified whole clusters and undergoes an extended maceration period in amphorae. A rich and intense red wine, deeply respectful of the terroir of origin, with which San Polo confirms itself as one of the most innovative and experimental realities in Montalcino, entirely inspired by the principles of