The Chef's Press Bundle Japanese Bento Box adding a whimsical touch

adding a whimsical touch

When you first receive the molcajete it needs to be 'broken in' so that any loose fragments of rock don't enter the food you are preparing

This is the ultimate in low 'n' slow outdoor cooking

Fiasconaro’s torroncini are studded with top quality Avola almonds and Sicilian pistachios

Ground turmeric

The Chef's Press Bundle Japanese Bento Box adding a whimsical touchThe Chefs Press Bundle is your key to consistently crisp, charred and perfectly caramelised food. Best as a bundle because these cooking weights are designed to be stacked. Customise the pressure applied to your food. Stagger the presses to evenly cover the surface. Save when you buy these items together (price shown includes the saving). What is a Chefs Press? Designed by Chef Bruce Hill while he was working in a tiny kitchen of Bix Restaurant in San