Meat Tenderiser - Pork Needle Vegan Christmas Gochujang Hot Pepper Paste

Gochujang Hot Pepper Paste

cocoa beans

slivered or sliced over dishes at the last minute

The Ninki mini sake barrel is a smaller version of a komodaru or kazaridaru – a straw-wrapped sake barrel that is donated to Shinto shrines to make a decorative display for festivals and ceremonies

paired with foie gras

Meat Tenderiser - Pork Needle Vegan Christmas Gochujang Hot Pepper PastePork needles are used for perforating the skin to ensure a crispy finish. This round pork needle has 22 sharp points attached to a wooden handle. Apply the pork needle to the meat skin before cooking to ensure crisp crackling. This pork needle can also be used on cuts of meat before marinating and cooking to allow the marinade to permeate through the meat and to tenderise it.