June 29 | Sourdough Masterclass w/ Chef Deniz Charcuterie ) & interior (cl)
Description
) & interior (cl)
Madagascar Vanilla infused Syrup
Also excellent as a mild to medium bodied brewed coffee
aromatic pulp-filled dressing perfect for salads or use the vinegar on its own to drizzle on grilled chicken
delicious and versatile edible hibiscus flowers
June 29 | Sourdough Masterclass w/ Chef Deniz Charcuterie ) & interior (cl)June 29 6 9 pm PDT The price includes a reservation for one person for the class. Learn everything you need to know about Sourdough in this Hands On Masterclass with Chef Deniz! Charcuterie and Snack Board with House Baked Sourdough Starter Essentials Fundamentals of Sourdough Baking Mixing and Shaping Dough Baking Dough The Ultimate Grilled Cheese with Aged Chorizo and Emmental Vanilla Gelato Every student gets to take home a loaf that they shaped
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