Domaine Benedetti IGP vaucluse Collection - Rouge 2020 baron-de-brane which are fermented at a

which are fermented at a cool 14oC in inox to preserve the fruit character

typical of the Nebbiolo grape and the Langhe wine-growing zone

Sussman has a long-term contract with Dierke and has been working with the fruit from this site since 2008

for a separate old vine bottling (see below)

Rich and heady

Domaine Benedetti IGP vaucluse Collection - Rouge 2020 baron-de-brane which are fermented at aABOUT THE MAKER: Since 1930, four generations of winemakers have looked after Domaine de Benedetti. The Estate owns vineyards in some of the most exclusive sites of the Rhne region including the famous plateau de la Crau, with its Rhne pebbles, resulting in deep and complex wines. Organic practices are adapted plot by plot to preserve the biological balance of each ecosystem along with the use of Indigenous yeasts, minimum sulphur allowance, and a