Skeppshult Traditional Cast Iron Deep Saute Pan, 20cm Jam as it does not contain
Description
as it does not contain preservatives
It is made from the juice of unripe and unfermented grapes
japchae sweet potato noodles
and the African bubinga wood handle provides good grip for the twisting motions needed to prise open the shell
Vegetable Knife – with a curved blade and unique serrated section on the back of the knife for cleaning and scraping
Skeppshult Traditional Cast Iron Deep Saute Pan, 20cm Jam as it does not containUse Skeppsults traditional cast iron deep saut pan for searing meat, reducing sauces or sauting vegetables. The straight sides protect against accidental spills, so its a good pan to use when cooking with liquids. Expect a natural non stick surface enhanced with seasoned organic canola oil, and a sturdy Swedish design. This pan measures 20cm in diameter. Swedish company Skeppshult (pronounced hep salt) has been making cast iron products by hand since
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