Bannockburn Shiraz 2011 (Museum Release) Size::6 Bottle Case Whole bunch-pressed directly to French

Whole bunch-pressed directly to French oak (33% new) for wild fermentation

Three generations have handed down the precious art of wine-making

peppermint gum and native oregano (for fragrance)

Ideal as an apéritif but also an excellent accompaniment to shellfish

The highlight is the mid-palate texture

Bannockburn Shiraz 2011 (Museum Release) Size::6 Bottle Case Whole bunch-pressed directly to FrenchWe maintain a small library of back vintage bottles in our cellars for release at a later date. We select wines that will benefit from some extended maturation. Bannockburn Shiraz is generally a great candidate for long term bottle ageing.