Cantina Andrian Classic Floreado Sauvignon Blanc 2023 baron-de-brane some sweet yeasty bread dough
Description
some sweet yeasty bread dough characters - contributing a sweet yeastiness
Prosecco Col Fondo
or a light salad to bring out the best across both the Champagne and the seafood flavours
with a savoury lick to the back palate
The Sangiovese grapes are left to ferment spontaneously and the resulting wine ages for 14 months in small and large oak barrels
Cantina Andrian Classic Floreado Sauvignon Blanc 2023 baron-de-brane some sweet yeasty bread doughWhite wine from Northern Italy which is characterized by bright aromas of grassy notes, citrus fruits, and herbs, combined with a fresh and lively taste.
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