US$ 240.00
For its first venture outside of France
was fermented using wild yeasts
Winemaker Charlie Seppelt destemmed and sorted the berries into open fermenters
Winemaking: Hand picked into small bins before a total de-stemming and long
clean and fruity wine
Chateau d’Yquem, 1er Supérieur G.C.C, 1855 Sauternes 2005 domaine-maire-fils For its first venture outsideThe wine has a phenomenally complex bouquet, confirming the extraordinary quality of the vintage.
US$ 240.00
US$ 240.00
US$ 274.00