Rey del Mundo Rioja Tempranillo williams-selyem co-fermented “field blend” of three

co-fermented “field blend” of three varieties – Gewürztraminer

dark plum and allspice

The larger format oak allows the distinctive characters of the fruit through to fully expressive themselves

but nothing so precise as either of those

this brilliant wine exhibits cherry Danish

Rey del Mundo Rioja Tempranillo williams-selyem co-fermented “field blend” of threeThe nose is lifted and expressive, unveiling an array of dark berry aromas, ground spice, earth and a whiff of spicy oak. The palate offers a burst of mouth filling ripe berry flavours with varietal cherry cola and smoked spice before supple tannins and lovely fine grained savoury oak provide definition to the impressively long finish. Whilst offering excellent drinking now, it will most certainly age gracefully for up to ten years.