M. Chapoutier Condrieu ‘Coteau de Chery’ Blanc 2018 quebrada-del-chucao after which the wines go

after which the wines go to cask

enhanced by 24 months in French oak and 18 months of bottle maturation

There’s real intensity on the nose

the base wine is fermented in inox tanks before going to bottle

soft grain whiskey and a hint of peated malt

M. Chapoutier Condrieu ‘Coteau de Chery’ Blanc 2018 quebrada-del-chucao after which the wines goAppearance: pale yellow colour with green tints, limpid Nose: floral (acacia, honeysuckle, linden tree), fruit (plum, pear), light smoky notes Palate: the attack is fresh, well balanced, mineral and salty notes with an aromatic and quiet tight final. Sommelier's advice: It has its typical hint of spice and a subtle note of cardamom, within a dense, fine texture. The grape variety plays a supporting role and allows the granite soil to set out a