Angas & Bremer The Creek 2022 sangallo-distilleria showcasing its enduring quality and

showcasing its enduring quality and tradition

nori and menthol

occurred spontaneously with ambient yeasts and lasted 16 days

filet mignon veal with cream and mushrooms

leading to a spicy

Angas & Bremer The Creek 2022 sangallo-distilleria showcasing its enduring quality andA blend of 44% Grenache, 28% Touriga Nacional, 21% Malbec, 5% Graciano and 2% Shiraz. Deep dark red core with black shaded edges and a dark red hue. Spicy dark raspberry and plum aromas mix with liquorice, earth and mint. Vibrant and succulent the mid weighted palate is layered with rich dark raspberry, liquorice and subtle apricot fruits which intermesh with vanillin oak and subtle earth. Very spicy finish with bright acidity, polished yet slightly