Laurent-Perrier Grand Siecle No. 22 MV: 1999, 2002 & 2004 Size::6 Bottle Case “Col Fondo Pucino Prosecco undergoes

“Col Fondo Pucino Prosecco undergoes secondary fermentation in bottle and isn’t disgorged

also drinking beautifully as a fresh young wine

round and elegant with silky tannins and a long lasting finish

became a wine producing estate in 1643

blackberry and dark plum fruits saturate the full bodied palate

Laurent-Perrier Grand Siecle No. 22 MV: 1999, 2002 & 2004 Size::6 Bottle Case “Col Fondo Pucino Prosecco undergoesThe idea of Grand Sicle was born from a simple observation: that nature would never provide the perfect oenological year, but that thanks to the art of assemblage, Laurent Perrier could in fact create it. Always a blend of three exceptional vintages that perfectly complement each other, Grand Sicle was launched in 1959 as a blend of 1952, 1953 and 1955. One year is chosen for structure, one for finesse and one for freshness, creating a unique