Kicked Up Cocoa wine accessories bold colors – wild and

bold colors – wild and free like the sea

to finish risotto

Inspired by the ancient art of Bonsai

this rich and subtly floral white varietal holds a welcomed seat at tables around the world

A breath of fresh air

Kicked Up Cocoa wine accessories bold colors – wild andAn unexpected taste treat. Creamy, rich cocoa gives the sweet touch to this drink while cinnamon, sea salt, and a hint of cayenne pepper gives it a kick. Sweet on the tongue, with just a bite going down, think Mexican hot chocolate. Make sure to use milk instead of water for a thicker, creamier cocoa. Enjoy in the warmer months by adding to ice cold milk a great replacement for chocolate milk. Mixing Instructions Add 3 tablespoons of mix to 1 cup of