Emile Henry Pullman/Long Loaf Bread Baker Sauté & Essential Pans We’re often asked to explain

We’re often asked to explain the difference between cast iron and carbon steel skillets

Crowned with a stainless steel finial in the shape of cauliflower and carrot

or add to any recipe that needs a little kick of seasoned heat

The slightly raised edges keep oil

Skillet The most versatile pan you’ll ever own

Emile Henry Pullman/Long Loaf Bread Baker Sauté & Essential Pans We’re often asked to explainBake artisan style, crusty, golden loaves at home with this long covered pan. Emile Henry's specially designed covered baker helps you make bakery worthy, artisan breads with crisp, golden crusts and chewy, airy interiors. The domed lid and ceramic walls trap steam to create a dry, crackling exterior. Handles on the lid make it easy to remove, and the ridged bottom of the pan keeps dough from sticking. The base fits neatly inside the lid for more