Manuel Antonio de la Riva Vino de Pasto 2020 Size::1 Bottle Serving suggestions: When the wine

Serving suggestions: When the wine is made in this fashion it is generally released in July following harvest

the flavor profile tends towards red fruit

The natural fermentation adds a rich and textural quality to the palate

the nose has undercurrents of vanilla and honey

As they age they take on new dimensions

Manuel Antonio de la Riva Vino de Pasto 2020 Size::1 Bottle Serving suggestions: When the wine100% Palomino Fino from the El Notario plot to the north of Macharnudo Alto. The vineyards are located at an altitude of 118 metres, 18 km from the coast. An Albariza Barajuela soil with a relatively high clay content. The grapes undergo an eight hour asoleo (drying in the sun). Fermentation in botas, without temperature control and with autochthonous, wild yeasts. The winemakers leave the wine to age for ten months under a thin layer of flor.