Olivewood Spoonula teal Submerging (sous vide cooking)

Submerging (sous vide cooking)

or fruit slices

French Patisserie is that tempting

Bao and Dim Sum reveals the secrets of how to create bao and dim sum at home

A great option for big hot chocolate

Olivewood Spoonula teal Submerging (sous vide cooking)Beautiful and practical, these wood spoonulas will bring life and function to your kitchen! The offset head with shallow bowl is perfect for all your scooping needs. The regular size spoonula is perfect for everyday mixing, scooping and serving while the mini is just the right size for all your small jobs around the kitchen. Angled head ensures food stays in spoon while scooping Shallow bowl Ergonomic handle for a comfortable grip Food Safe BPA Free