Whole Brisket Packer Style | Grass-Fed & Finished suckling pig thanks to its minimal movement

thanks to its minimal movement

melt-in-your-mouth experience

These poke cubes deliver the rich

Sodium Phosphates

Spain produces some 40 million hams per year

Whole Brisket Packer Style | Grass-Fed & Finished suckling pig thanks to its minimal movementCompetition Grade Grass Fed Brisket This is the kind of brisket you take to a competition. Sourced from an exclusive program in Nebraska, this Whole Brisket Packer Style is 100% grass fed and finished, offering the beautiful marbling and deep beef flavor that serious pitmasters demand. Unlike commodity grass fed beef, this program focuses on genetics, marbling, and texture to deliver a truly premium eating experience. Delivered "packer style"