US$ 29.99
accented by touches of vanilla
crafted in tiny quantities
2020 | TASTING NOTES
peppercorn
Anthony Barton is the current proprietor but is gradually passing the reins to his daughter Lillian
Marchesi Antinori Guado al Tasso Bolgheri Superiore american wine accented by touches of vanilla2019 WA 97 The 2019 Bolgheri Superiore Guado al Tasso is made with 25% Cabernet Franc, with 60% Cabernet Sauvignon and 15% Merlot. That this heat resistant grape now makes up a quarter of the blend speaks to how vintners are gearing up to counter climate change. These are intelligent choices, and you can count on this wine to maintain that level of extreme elegance and intensity that it is known for (even when Merlot was a bigger part of the blend).
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