2016 Lateral Kathryn Kennedy Chateau Pichon Baron Ferguson’s pronounced natural acidity carries

Ferguson’s pronounced natural acidity carries through to a compelling and enduring finish

The estate is also committed to sustainability and is working toward achieving High Environmental Value (HVE) Level 3 certification

Known for producing small amounts of highly acclaimed

"The champagne is composed of 50% Pinot Noir

with 47-hectares of Merlot

2016 Lateral Kathryn Kennedy Chateau Pichon Baron Ferguson’s pronounced natural acidity carriesWinemaker Notes Very deep dark royal purple color. Classic Bordeaux style nose with tobacco leaf herb notes and dark brooding black berry aromas plus hints of cherry cream candies. Ideal amounts of subtle creamy oak barrel influences. Soft ripe plums, vanilla cream and loamy earth notes are complex and very inviting. Fresh but rich in the mouth (like so many wines of 2016), lithe and elegant mouth feel leads to cranberry, minerals and dark cocoa